1 c. flour
1 c. cornmeal
1 Tbs. sugar
4 ts. baking powder
3/4 ts salt
1/4 c. butter, melted
1 c. milk
2 eggs
Combine flour, cornmeal, sugar, baking powder, and
salt. Add remaining ingredients and beat well.
Pour into greased 8" or 9" pan. Bake at 425 for 20-
25 minutes.
